Median salary
$57,035
ANZSCO 8312 · Factory process workers
Meat boners and slicer, or slaughterer salary in Australia
Median salary for an Australian meat boners and slicer, or slaughterer is $57,035 per year (2022-23 tax return data), with $48,140 take-home after tax at current FY2025-26 rates.
After tax (yr)
$48,140
Fortnightly
$1,852
Tax returns
14,996
Income distribution
Source: ATO Taxation Statistics 2022-23, Table 15 (ANZSCO unit group 8312, based on 14,996 tax returns).
| Metric | Taxable income | Salary / wages | Total income |
|---|---|---|---|
| Median | $53,553 | $57,035 | $58,061 |
| Average (mean) | $52,457 | $54,751 | $56,559 |
Taxable income = gross income minus allowable deductions. Salary / wages = PAYG-reported income only. Total income = all sources including investment, business, etc.
Take-home pay on the median $meat boners and slicer, or slaughterer salary
| Gross salary (median) | $57,035 |
| Income tax | −$7,754 |
| Medicare levy (2%) | −$1,141 |
| Low-income tax offset | +$144 |
| Take-home pay | $48,140 |
| + Employer super | $6,844 |
See the $55,000 salary page for full breakdown (monthly, fortnightly, weekly, daily and hourly), or
open the calculator prefilled with $57,035 to model salary sacrifice, HELP, or novated lease.
Related occupations · Factory process workers
Other occupations within the same ANZSCO sub-major group.
| Occupation | Tax returns | Median salary |
|---|---|---|
| Other factory process worker | 69,105 | $49,127 |
| Packer | 67,932 | $36,811 |
| Food or drink factory worker | 50,373 | $53,653 |
| Meat, poultry or seafood process worker | 36,679 | $51,706 |
| Assembly line worker | 36,045 | $50,205 |
Frequently asked questions
How much does a meat boners and slicer, or slaughterer earn in Australia?
The median salary or wage income for an Australian meat boners and slicer, or slaughterer in 2022-23 was $57,035, based on 14,996 lodged tax returns. The average (mean) was $54,751; the mean is pulled up by high earners so the median is a better guide for a typical meat boners and slicer, or slaughterer.
What is a meat boners and slicer, or slaughterer salary after tax?
On the median $57,035 salary for a meat boners and slicer, or slaughterer, take-home pay in FY2025-26 is about $48,140 per year after income tax and the 2% Medicare levy — roughly $1,852 per fortnight or $926 per week.
How much tax does a meat boners and slicer, or slaughterer pay?
On the median $57,035 salary, a meat boners and slicer, or slaughterer in FY2025-26 pays about $8,895 in total tax — $7,754 income tax plus $1,141 Medicare levy. Effective rate: 15.6%.
How many people work as a meat boners and slicer, or slaughterer in Australia?
14,996 Australians lodged a tax return as a meat boners and slicer, or slaughterer in 2022-23. This is the count of individuals who classified themselves under ANZSCO unit group 8312 on their return.
What is the average vs median meat boners and slicer, or slaughterer salary?
Average (mean): $54,751. Median: $57,035. The median is usually lower because a small number of very high earners pull the average up. For a realistic picture of what a typical meat boners and slicer, or slaughterer earns, use the median.
Data sources
Salary data: Australian Taxation Office — Taxation Statistics 2022-23, Table 15. Used under Creative Commons Attribution 4.0 Australia licence.
Take-home pay calculated at paycalculator.page using ATO-published FY2025-26 brackets, 2% Medicare levy, and default settings (Australian resident, private hospital cover, tax-free threshold claimed).